Chinese Stir-Fry Noodles with Eggs & Veggies – A vibrant and flavorful dish made with tender noodles tossed in a savory stir-fry sauce, perfectly balanced with scrambled eggs and a colorful assortment of fresh vegetables. Carrots, peppers, cabbage, and spring onions bring crunch and freshness, while the eggs add richness and protein. Cooked over high heat for that signature smoky “wok hei” flavor, this meal is light yet satisfying, wholesome yet indulgent. A classic favorite that delivers the perfect harmony of taste, texture, and nutrition in every bite.
Chinese Specials, Main Dishes
Chinese Stir-Fry Noodles with Eggs & Veggies
Original price was: KSh 350.00.KSh 300.00Current price is: KSh 300.00.
Delicious noodles wok-tossed with a mix of fresh vegetables and fluffy scrambled eggs, creating a flavorful, colorful, and satisfying meal.
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